Peach Sweet Tea
This Southern Fresh Peach Sweet Tea is made healthier with no sugar and honey sweetened instead. It’s made with fresh peaches and real raspberry leaf tea, making it naturally caffeine free and perfect for the whole family on a hot day!
Iced Tea Water Raspberry Tea Bags Ice Peach Syrup Water Peaches Honey
Bring water to a boil. Once boiling remove from heat and hang tea bags in too steep. Once steeped squeeze tea bags over pot, then discard.
Carefully pour tea into a heat safe pitcher. Allow tea to come to room temperature.
In same sauce pan add water, peaches, and honey. Bring to a rolling boil then reduce to low and simmer for 7 minutes. Around 5 minutes mash peaches.
Pour peach mixture through large mesh strainer using a wooden spoon. Let cool for 15 minutes.
How to Assemble
Pour peach syrup into cooled tea and give a stir. Place into glasses and pour tea over ice.