Paleo Tea Infused Bacon Herb Stuffed Mushrooms are the most delicious, deeply flavored little bites of goodness. Overflowing with herby aromatics, these baby mushrooms are stuffed with caramelized onions, crispy bacon and filled with crunchy, juicy pomegranate arils. They’re so easy to make, Whole30 friendly and perfect to serve at parties.
This post is sponsored by Cedar Lake Teas, all opinions, recipe and photography are my own.
Everyone loves small bites at parties and holiday gatherings.
These fully loaded, Paleo tea infused bacon herb stuffed mushrooms are sure to please at your next get-together, date-night-in or holiday party.
They’re jam-packed with crazy good herbal tea infused caramelized onions and brimming with fresh herbs, crispy organic bacon, juicy pomegranate arils, healthy avocado oil and a special dairy-free “cheesy” ingredient.
These wholesome, real food stuffed mushrooms are bursting with flavor.
With the holidays quickly approaching, everyone is getting ready for hosting gatherings, preparing for guests visiting or planning holiday meals.
Surprise your loved ones or holiday guests with these mouthwatering stuffed mushrooms.
These little beauties have so much going on, yet they’re so easy to make. Total flavor explosion!
I served these to my family and as a surprise I saved half of the batch for my husband for when he got home from work late in the evening. He gently woke me up to tell me they were one of the best things he’s ever had.
That’s a huge compliment coming from him because he’s an amazing cook and formally worked in restaurant kitchens for over 10 years.
He was wondering what the flavorful secret ingredient was in these Paleo tea infused bacon herb stuffed mushrooms.
THIS amazing tea!!!
Wild Child blend from Cedar Lake Teas is absolutely delicious, so fresh and flavorful.
This organic blend is like no other I have ever tried before. It includes two of my my favorites – hibiscus and rose hips plus spearmint and a special one – apples. The flavor is so good!
My oldest who isn’t fond of many foods smelled the herbs from the package and said, “Mmmmm, that smells amazing!”
One of the things I love about Cedar Lake Teas is how fresh the herbs are.
I can really tell when dried herbs have been sitting and stored for a long time. Older herbs don’t taste as fresh and flavorful when you brew them into tea (which means they’re lacking in nutrition and other health benefits too).
Cedar Lake Teas are super fresh, whole leaf teas, certified organic, non-GMO, gluten free and never contain any fillers, flavors or additives. Just simple, pure herbal goodness.
I also love their story and I like to support businesses that have kind owners who are doing good things in their community.
Cedar Lake Teas was originally founded by someone who had a true love for organic herbs and spices. When he announced that he would be retiring, Christine and Jeramie jumped in to save this local tea company that they loved so much.
I have personally talked with Christine and she’s so sweet and passionate about this company.
I knew that infusing Wild Child blend from Cedar Lake Teas into caramelized onions would be perfect in these Paleo tea infused bacon herb stuffed mushrooms.
This unique and special tea adds a lovely vibrant flavor that truly compliments all of the other flavors and textures in these stuffed mushrooms.
They’re so easy to make, full of so much yummy goodness and sure to be a crowd pleaser.
You can even prep some of the ingredients the day before hosting a gathering or holiday party.
I know that prepping things ahead of time is always a life saver for me and so helpful during the holiday months. Doing this makes these stuffed mushrooms come together super fast with a little prep the day before.
WHERE TO FIND CEDAR LAKE TEAS
You can find “Wild Child” tea and other Cedar Lake Teas online or at stores, markets, natural food stores, co-ops and cafes in Wisconsin, Minnesota and many other locations around the US.
Add these healthy stuffed mushrooms to your holiday menu planning. Your guests will thank you!
Paleo Tea Infused Bacon Herb Stuffed Mushrooms
Paleo Tea Infused Bacon Herb Stuffed Mushrooms are the most delicious, deeply flavored little bites of goodness. Overflowing with herby aromatics, these baby mushrooms are stuffed with caramelized onions, crispy bacon and filled with crunchy, juicy pomegranate arils. They're so easy to make, Whole30 friendly and perfect to serve at parties. Prepare the Tea Prepare the Stuffed Mushrooms This nutritional information was auto-generated based on serving size, number of servings, and typical information for the ingredients listed. To obtain the most accurate representation of the nutritional information in a given recipe, please calculate the nutritional information with the actual ingredients and amounts used, using your preferred nutrition calculator. Under no circumstances shall the this website and the author be responsible for any loss or damage resulting for your reliance on the given nutritional information. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.Paleo Tea Infused Bacon Herb Stuffed Mushrooms
Ingredients
For the Herbal Tea:
For the Stuffed Mushrooms:
Instructions
Notes
Recommended Products
Nutrition Information:
Yield: 20
Serving Size: 1
Amount Per Serving:
Calories: 128Total Fat: 8gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 11mgSodium: 259mgCarbohydrates: 9gFiber: 1gSugar: 1gProtein: 6g
Are you on Pinterest? I pin lots of yummy real food recipes + more there. I have a board just for Snacks + Small Bites and Gluten Free Treats. Come follow along.
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Wow, so many flavors going on here and I’m loving it!! These look so festive!
🙂 thanks! They are flavor-packed for sure.
Yum! And I love the splash of colors!
Thanks Tina! 🙂
What a pretty holiday appetizer! I would eat the whole tray!
Thanks Linda! 🙂 I know what you mean … it’s hard not to 😉
Whoa! I’ve never seen these teas in my co-op, but I’m going to look more closely! I can’t believe you infused mushrooms with tea!
That would be awesome if you can find them locally! 🙂
This is so fun Emily! What a special appetizer for the holidays! I need some of that tea for sure!
You would LOVE the tea Renee! 🙂
I’m a huge mushroom lover and definitely going to try this!
I hope you get to try some! 🙂
Yum! Not only do these sound delicious, they are so so pretty! Perfect for the holidays.
Thanks so much Jean! 🙂
Wow, that is such a neat use for that beautiful tea, love those onions! And Emily, these are such a pretty appetizer! Love that pom garnish!
Thank you so much Megan! xo The tea is pretty special in them. 🙂
These look amazing and will be a perfect appetizer for my upcoming jewelry party!
How fun! Enjoy them and the jewelry too! 🙂
What a great idea. I need to try this
Thank you!
These are so gorgeous, they’d be the first to disappear at any party!
Thank you! They’re so fun for parties. 🙂
Oh man! I just made stuffed mushrooms for dinner and they were BORING compared to these! I’ve gotta give these a try next time!
LOL oh no! I’m sure yours were delicious too! These are definitely flavor-packed and festive 🙂
These look so beautiful, perfect for sharing this holiday season 🙂 Gorgeous but secretly super healthy!
Thank you so much! 🙂
Could I get any more obsessed with your recipes?! These are SO festive and beautiful, and you do such a fantastic job of sneaking fun ingredients into the mix. Who knew tea and bacon were a match made in heaven? I have to try these xx
You’re so sweet! Thank you! xo I hope you get to try some.
I would never think to use tea when cooking, but it’s a wonderful idea. The pomegranate adds just the right splash of color to this dish too. Inspiring!
The tea is so awesome in these 🙂
I never considered tea! What a great and creative idea! the splash of color with the pomegranates is divine!
It’s such a yummy addition! 🙂 Thank you!
This is such a creative idea Emily I love it! Those mushrooms look so tasty and love the splash of colour! Hibiscus, rosehip, spearmint and apples sound like a winning tea combination, I will have to give this tea a try 🙂
Thank you Hope! 🙂 I hope you get to try some.
These are gorgeous! I love the unique use of tea. I would never have thought of that.
Thank you!!! It’s such a fun (and yummy) twist. xo
Stuffed mushrooms are a FAVORITE in our house! These look delicious!
That’s awesome! 🙂 They’re so yummy.
These are so pretty and look tasty! I love the addition of tea leaves to take stuffed mushrooms to a whole other level!
Thank you! 🙂 They’re so yummy.
So pretty, great idea with the infused tea!
Thanks so much! The tea is so fun in them. 🙂
What a great idea for the holidays! Thanks for sharing this lovely recipe.
Thank you! 🙂
I can never have enough these mini mushrooms ! So delicious. Love them !
Thank you! I know you love stuffed mushrooms too, yours are beautiful too! 🙂
These are so colorful and festive …. and they look scrumptious!
Thank you Cristina! 🙂 They’re so yummy.
stuffed mushrooms are my favorite! Can’t wait to try these!
Thanks Stacey! 🙂 I hope you get to make some.
What a beautiful combination of flavours, I just love how you have incorporated the tea!
Thank you so much! 🙂 It’s so special in them.